 ENGLISH |  SPANISH |  FRENCH |  PORTUGUESE |  GERMAN |
| the pizza | la pizza | la pizza | a pizza | die Pizza |
| the tomato, the tomatoes | el tomate, los tomates | la tomate, les tomates | o tomate, os tomates | die Tomate, die Tomaten |
| the green olive, the green olives | la aceituna verde, las aceitunas verdes | l'olive verte, les olives vertes | a azeitona verde, as azeitonas verdes | die grüne Olive, die grünen Oliven |
| the black olive, the black olives | la aceituna negra, las aceitunas negras | l'olive noire, les olives noires | a azeitona preta, as azeitonas pretas | die schwarze Olive, die schwarzen Oliven |
| the pepper, the peppers | la pimienta, las pimientas | le poivre, les poivres | a pimenta, as pimentas | der Pfeffer, die Pfeffer |
| the mushroom, the mushrooms | el hongo, los hongos | le champignon, les champignons | o cogumelo, os cogumelos | der Pilz, die Pilze |
| the ham | el jamón | le jambon | o presunto | der Schinken |
| the beef | la carne | le boeuf | a carne de boi | das Rindfleisch |
| the Canadian bacon | el tocino canadiense | le bacon canadien | o toucinho canadense | der kanadische Schinkenspeck |
| the sauce | la salsa | la sauce | o molho | die Soße |
| the cheese | el queso | le fromage | o queijo | der Käse |
| the mozarella cheese | el queso de mozarella | le fromage du mozarella | o queijo de mozarella | der mozarella-Käse |
| the crust | la corteza | la croûte | a crosta | die Kruste |
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